This entry was posted on Tuesday, April 7th, 2009 at 3:48 am and is filed under Herbal. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.


Health News
Current health news and resources
THE PANCREAS – A DIET FOR DIABETICS
Diabetics need to pay special attention to their diet. In contrast with most other diseases, diabetes makes the patient want to eat more. To solve the question of diet, we must therefore see to it that he eats an adequate amount of food but with the proviso that it does not consist of too many carbohydrates. This can be achieved by giving the diabetic primarily vegetables, which are rich in vitamins but low in carbohydrates.
Lacto-vegetarians obtain their protein requirements from milk products, especially sour milk, buttermilk and soft white cheese (cottage cheese or quark). If the patient is used to eating meat, he must restrict himself to only small quantities of lean, muscular cuts of meat. The following menu for one day can be taken as a model.
*494/28/1*
Random Posts
Leave a Reply
You must be logged in to post a comment.
